Food Grade Thickener CMC Emulsifier Carboxymethyl Cellulose

Food Grade Thickener CMC Emulsifier Carboxymethyl Cellulose As an important non-toxic and tasteless additive,Food Grade CMC can greatly and effectively improve quality, taste and shelf life of food.Sodium Carboxymethyl Cellulose can replace gelatin, agar, sodium alginate and pectin in food production. Sodium CMC has been widely used in a variety of food，like ice cream, bakery food, fruit juice, vegetable juice, yogurt, etc.CMC Polymer can make the pulp or various solids or other substances suspend evenly and plumply in the container，improving taste and also extending the shelf life of the food.